(Homemade pizza! A repeat!)
January 31, 2016
January 24, 2016
January 16, 2016
Week 2
This week was fantastic, as my birthday week usually is. I baked a brownie cake with chocolate sprinkles, which I drank with my classic mint tea, celebrating by myself as I usually do. I also celebrated with one friend last weekend and with another yesterday, eating our traditional pho and catching up on life. I was delighted to get beautiful flowers. And there's still one more celebration to go.
Here's to this year.
January 8, 2016
Week 1
It was a gift to start the new year off with an entire week off.
This week, I liked:
turning the page to a new year, making pumpkin bread, planning my birthday celebration (well, partly), catching up with a friend who I hadn't seen in a while over tea and exchanging surprise gifts, dancing in the living room, and being full of hope and optimism for the year ahead.
January 3, 2016
New Year
New year, new space, and so many places to go.
I'm looking forward to making this year the best yet!
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